The overall concept is decisive for the sustained success and profitable operation of your pub brewery. Caspary relies here on in-depth analysis and 360-degree consultation, that encompasses all relevant aspects and works together with you to prepare a concept that is tailored exactly to your needs. Our goal: a pub brewery with which you exceed your set goals.

The cornerstones are the pub and brewery concept. The list below includes some of the key points that must be defined:

  • Requirements of the brewery equipment, such as tank layout, degree of automation, annual capacity
  • Requirements of the building for the brewery (floor loading, room heights) etc.
  • What is the interior concept?
  • Which beers and food are to be offered?
  • To what degree should the brewery installation be part of the setting?